Cured pig cheek packed with pepper – approx 400g.
GUANCIALE Franchi x minimum 350g
£6.95
In stock
In stock
Description
Cured pig cheek packed with pepper – approx 400g.
Additional information
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£6.95
In stock
Cured pig cheek packed with pepper – approx 400g.
In stock
Cured pig cheek packed with pepper – approx 400g.
| Unit |
|---|
