The Christmas cake par excellence made according to the traditional Milanese recipe: 36 hours leavening, Italian honey, sweet Australian raisins, and candied citrus peels!
Panettone Classico Faccaro 750g
£10.55
Out of stock
Out of stock
Description
The Christmas cake par excellence made according to the traditional Milanese recipe: 36 hours leavening, Italian honey, sweet Australian raisins, and candied citrus peels!
Additional information
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