Restaurant-quality vegan ravioli produced by local chef Giorgio, using traditional Italian methods and high calibre ingredients.
Bring a taste of Italy to your own kitchen!
VEGAN MIXED VEGETABLE RAVIOLI DaGio 1 x 9pcs
£6.95
In stock
In stock
Description
Restaurant-quality vegan ravioli produced by local chef Giorgio, using traditional Italian methods and high calibre ingredients.
Bring a taste of Italy to your own kitchen!
Product Information
Pasta Ingredients: Durum wheat flour, water.
Filling Ingredients: Aubergine, peppers, tomatoes, onions, courgettes, beans, basil, olive oil, salt and pepper.
Weight of a piece (min) (gr): 38
Weight of a piece (max) (gr): 46
Size of a piece (mm): 65 x 90
Percentage of pasta (%): 33
Percentage of filling (%): 67
Recommended cooking time: 6/7 minutes
Storage (-18°C) 18 months from manufacturing date
Additional information
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